Garlic

The garlic varieties that Maria Lorine Bombal cultivates are: white garlic and purple garlic.
These are sow between March and May and its harvest takes place in December.
The packing takes place at the company’s packaging store; the bulbs are selected and classified according to its size and distributed in boxes of different weight. They are also packed according to a meticulous selection in order to fulfill the quality that our clients deserve.

White Garlic

• Silver clove wrapping.
• Late maturation.
• Dry consuming.
• Its flavor is softer than the purple’s one.

Purple Garlic

• Purple clove wrapping (this pigmentation goes straight to the cloves changing its color)
• Thick and short cloves.
• Early maturation.
• Stronger flavor.

Walnuts

Maria Lorine Bombal cultivates its walnut trees in the best and more favorable natural environment: the intermountain Mendoza’s valleys. There the production takes place under favorable conditions and appropriates technologies, not only with a high performance but, also, with an overhead quality.

Chandler Walnut

• Big size and light colored grain.
• Oval shape.
• Excellent quality.

Hartley Walnut

• Light colored grains.
• Particular conical shape (which identifies it easily)
• High quality.